FST206
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Occupational Safety and Health for Emergency Services
Business and Social Sciences Division
CLC - College of Lake County
Course Description
This course introduces the basic concepts of occupational health and safety as it relates to emergency service organizations. Topics include risk and hazard evaluation and control procedures for emergency service organizations.
Minimum Credit Hours
3
Maximum Credit Hours
3
PCS Code
1.2
Requirements
Prerequisite: FST 111 (C or better)